Day 6:
AM Torambè
- pre-historic abodes
- olive oil press
- ricotte calde – fresh cheese
Lunch at AgriTourism Torambè
- we’ll sample a variety of gastronomical delights.
PM: the Rocche
- caves and burial places
Dinner: Bar Raspa
- typical Sicilian foods: calzoni, pizzette, carmoli, etc.
- traditional folk-music